Restaurant software
Takofy
Front of house, kitchen, point of sale, and inventory in one system.
Take an order at the table, send it to the kitchen, and follow it through to payment. The team can keep working even without internet access.
Daily operations
Every order connected from start to finish
Order information moves from front of house to the kitchen, point of sale, and inventory.
- Front of house
- Tables and orders
- Kitchen
- KDS workflow
- Point of sale
- Payments and daily closeouts
- Management
- Inventory and reporting
The product in use
From the menu to the table.
Actual Takofy screens with an example restaurant. Open each capture to see how the workflow comes together.
Build the order at the table.
Select products, adjust quantities and add kitchen notes. The table and total stay visible before you send the order.
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The kitchen knows what comes next.
Each order brings together the items, quantities and waiting time. The team can move it from received to preparing and mark it ready to serve.
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A menu that is easy to maintain.
Review prices, costs and margins in the catalog. Search by product or SKU and switch between ready-to-sell products, ingredients and recipes.
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Visit Takofy.
Visit Takofy or talk to Quantix about how it could fit your restaurant.